Upper Austria
Oberösterreich
Plan your trip to Upper Austria
Upper Austria blends Alpine beauty with rich cultural heritage, offering lakeside charm, hiking trails, and historic towns centered around the vibrant capital of Linz. From the UNESCO-listed Hallstatt to the pristine waters of Attersee and Mondsee, the region delivers both relaxation and adventure. The Salzkammergut mountain region provides the perfect base for exploring one of Austria's most economically dynamic yet scenically stunning areas.
Getting there & around
Fly into Vienna's international airport or Munich, then take a 2-3 hour train to Linz, Upper Austria's main hub. Alternatively, drive via the A1 or A9 motorway from Vienna or Munich. Local trains connect all major towns including Hallstatt, Bad Ischl, and Gmunden; renting a car gives flexibility for exploring smaller lakeside villages.
How long to stay
Plan 5-7 days to experience Upper Austria's highlights: Linz, the Salzkammergut lakes, and historic towns like Hallstatt and Bad Ischl. A shorter 3-day trip works if focusing on one area like the lakes or Linz alone.
When to go
May to September offers the best weather for hiking, lake activities, and exploring charming towns, with June-August being warmest but most crowded. April and October provide pleasant conditions with fewer tourists, though some higher-altitude trails may still have snow in early April.
Suggested itinerary
- Linz & Danube River — Start in the capital Linz, exploring the Altstadt (Old Town) and vibrant Hauptplatz. Visit the modern Ars Electronica museum or take a riverside walk along the Danube to orient yourself to Upper Austria's largest city.
- Salzkammergut Lakes — Head to Attersee or Mondsee for swimming, kayaking, or lakeside walks surrounded by Alpine views. Stay overnight in a lake town like Gmunden to experience traditional Austrian lakeside hospitality.
- Hallstatt & Bad Ischl — Visit the UNESCO World Heritage village of Hallstatt, one of Austria's most picturesque towns nestled on a lake with mountain cliffs. Spend the afternoon in nearby Bad Ischl, the former imperial spa town, exploring its elegant architecture and salt mines.
- Hiking & Alpine Scenery — Take a cable car up Schafberg mountain from St. Gilgen for panoramic lake and mountain views, with hiking trails of varying difficulty. Alternatively, explore the salt mines in Hallein or Ebensee for insight into the region's mining heritage.
- Local Culture & Day Trip — Explore smaller towns like Mondsee or Ebensee, visiting local cafés and traditional craft shops. Consider a side trip to nearby Salzburg (just across the border) if time permits, or spend a final evening by the lakes.
Frequently asked questions
Is Hallstatt worth visiting?
Yes, Hallstatt is one of Austria's most beautiful villages and a UNESCO World Heritage site, worth a full day visit despite crowds. The dramatic lakeside setting with mountain cliffs, salt mine history, and charming architecture make it essential, though visit early morning or late afternoon to avoid tour groups.
How many days do you need in Upper Austria?
5-7 days allows you to experience Linz, the Salzkammergut lakes, Hallstatt, and Bad Ischl comfortably. Three days is minimum if you're selective, focusing on either the lakes or Linz and one or two towns.
Which lakes are best to visit in Upper Austria?
Attersee and Mondsee are the largest and most popular, offering water sports, hiking, and charming towns around their shores. Hallstatt sits on a smaller, more dramatic lake ideal for photography and peaceful walks.
Can you drive in the Salzkammergut?
Yes, most towns are accessible by car via scenic routes, though parking in Hallstatt and Gmunden is limited and congested in summer. Public trains and buses connect all major destinations, often more convenient than driving for tourists.
What is there to do in Upper Austria in bad weather?
Visit the salt mines in Hallein, Hallstatt, or Ebensee for underground tours, explore the Ars Electronica museum in Linz, or enjoy spa treatments in Bad Ischl. Rainy days are perfect for visiting indoor attractions and sampling traditional Austrian cuisine in local restaurants.
History
Upper Austria has roots stretching back to Roman times, when the region was part of the province of Noricum. During the Middle Ages, it became an important ecclesiastical and political center under the rule of various princes and bishops, with Linz emerging as a significant settlement along the Danube. The region experienced substantial development during the 17th and 18th centuries and played a notable role in Austria's industrialization in the 19th century, particularly through textile manufacturing and metalworking. In the modern era, Upper Austria became one of Austria's most economically dynamic regions, balancing its industrial heritage with cultural preservation.
Culture
Upper Austria is known for its strong Catholic traditions, evident in its numerous abbeys, pilgrimage sites, and religious festivals that draw visitors throughout the year. The region maintains a distinctive character through its folk customs, traditional crafts, and regional cuisine featuring hearty dishes and local specialties like Linzer Augen pastries. Its landscape of rolling farmland, forests, and the Danube Valley has fostered a deep connection to nature and outdoor activities that define local identity.
Language
The local dialect is Austro-Bavarian, which differs noticeably from standard German, featuring unique pronunciation and vocabulary. Visitors will find that standard German is widely understood, though locals often use phrases like "Servus" for hello and goodbye, and "Danke schön" is always appreciated when interacting with residents.
Best time to visit
May to September for hiking and exploring charming lakeside towns.
Places to visit
- Linz — Austria's third-largest city and the capital of Upper Austria, featuring the striking Ars Electronica museum and a revi…
- Hallstatt — A picturesque lakeside village nestled between mountains on the shore of Hallstätter See, famous as one of Austria's mo…
- Salzburg — Austria's fourth-largest city and birthplace of Mozart, renowned for its baroque architecture, fortress perched above t…
- Salzkammergut — A stunning lake and mountain region in the Austrian Alps stretching across Upper Austria and Salzburg, featuring pristi…
- Gmunden — An elegant lakeside town on Traunsee, Austria's cleanest lake, known for its charming waterfront promenade, traditional…
- Hallein — A historic salt-mining town on the Salzach River in the shadow of dramatic cliff faces, featuring well-preserved mediev…
- Bad Ischl — A charming imperial spa town that was favored by Emperor Franz Joseph I and the Habsburg court, featuring elegant belle…
- Attersee — Austria's largest freshwater lake, beloved by sailors, swimmers, and nature enthusiasts, surrounded by charming lakesho…
- Mondsee — A stunning alpine lake in the Salzkammergut region famous for the iconic Basilica of St. Michael and the beautiful lake…
- St. Gilgen — A picturesque lakeside village on Wolfgang Lake in the Salzkammergut, known as the birthplace of Mozart's mother and fe…
- Ebensee — A historic industrial town on Traunsee lake with fascinating salt and soda production heritage, recently transformed in…
- Schafberg — A 1,783-meter alpine peak accessible by the historic cogwheel railway from St. Wolfgang, offering panoramic views acros…
Where to eat
- Stöhr (Austrian, Linz City). Order: Roasted venison with mushroom sauce.
- Drei Räuber (Austrian/Vegan, Altstadt). Order: Vegan Wiener schnitzel with potato salad.
- Froschauer (Austrian, Bad Ischl). Order: Erdäpfelpuffer with sour cream.
- Restaurant Schwan (Austrian/International, Gmunden). Order: Lake fish with white wine butter.
- Atelier (Modern European, Wels City). Order: Duck breast with red wine reduction.
- Baumgartner (Austrian, Steyr). Order: Erdäpfelpuffer with applesauce.
- Genießer Restaurant (Austrian Regional, Freistadt). Order: Stelze with horseradish cream.
- Gasthof zur Post (Austrian, Ried im Innkreis). Order: Roasted pork with crackling.
- Restaurant im Schloss Parz (Austrian, Grein). Order: Beef tenderloin with morel cream sauce.
- Café Zentral (Café/Austrian, Linz City). Order: Sachertorte with coffee.
- Restaurant Schenkenbauer (Austrian, Kirchdorf). Order: Wild boar ragout.
- Gasthaus Ebner (Austrian, Altmünster). Order: Fresh lake pike with dill sauce.
- Restaurant Dachstein (Austrian/International, Bad Aussee). Order: Char with alpine herbs.
- Bootshaus Donaupark (International/Casual, Donaupark). Order: Burger with local beef.