Uplistsikhe
უფლისციხე
An ancient rock-hewn cave city carved into a sandstone massif above the Mtkvari River, inhabited from the Bronze Age through the Middle Ages. Visitors explore streets, halls, a pagan temple and a Christian basilica dating back millennia, all set in a dramatic eroded landscape.
Things to do
- Explore the Central Hall (Tamaris Darbazi) — Walk through the largest rock-hewn chamber, traditionally linked to Queen Tamar, with its coffered ceiling imitating wooden beams carved directly into the stone.
- Visit the Uplistsulis Basilica — See the three-nave Christian brick basilica built in the 9th-10th centuries atop the ancient pagan complex, marking the site's transition from paganism to Christianity.
- See the Pagan Temple and Sacrificial Hall — Examine the pre-Christian sanctuary with its carved niches and a deep pit thought to have been used for animal sacrifices to the sun goddess.
- Walk the ancient main street — Follow the central rock-cut thoroughfare with wheel ruts worn into the stone, connecting the city's residential and ceremonial quarters.
- Descend the secret tunnel to the Mtkvari — Explore the long escape tunnel carved through the rock down toward the Mtkvari River, once a vital water supply and defensive passage.
- Photograph the eroded sandstone landscape — Climb to the upper terraces for sweeping views over the dramatic honeycombed cliffs and the river valley below.
- Visit the on-site museum — Browse artifacts including ceramics, jewelry and coins excavated from the caves at the small museum near the entrance.
- Combine with nearby Gori — Pair your visit with the town of Gori 10 km away, home to the Stalin Museum and Gori Fortress, an easy add-on to the trip.
Food to try
- Khinkali — Try Georgia's famous soup-filled dumplings at restaurants in nearby Gori, twisting off the doughy top and drinking the broth first.
- Khachapuri — Sample the cheese-filled bread, often served in the boat-shaped Adjaruli style with egg or the round Imeruli style common in this region.
- Mtsvadi — Enjoy Georgian grilled pork or beef skewers cooked over grapevine coals, a staple at roadside eateries around Kartli.
- Georgian wine — Taste local wines from the Kartli region, a historic winemaking area, sometimes offered from traditional qvevri clay vessels.
- Churchkhela — Pick up the candle-shaped candy of nuts dipped in thickened grape juice, sold by vendors near the site entrance.
- Lobio and shoti bread — Warm up with a hearty bean stew seasoned with herbs, served with fresh bread baked in a clay tone oven.
Local customs & good to know
- Wear sturdy shoes — The rock surfaces are uneven, slippery when wet and involve climbing steps, so proper footwear is essential for safe exploration.
- Bring sun and water protection — There is little shade among the exposed sandstone and it gets very hot in summer, so carry water, a hat and sunscreen.
- Respect the sacred basilica — The 9th-century church remains a religious site, so dress modestly and behave quietly when entering.
- Hire a guide for context — Much of the site is unlabeled, so a local guide greatly enriches your understanding of the caves' Bronze Age and medieval history.
Nearby
- Gori — 8 km
- Ateni Sioni Church — 13 km
- Kintsvisi Monastery — 25 km
- Shio-Mgvime Monastery (Tbilisi and Surroundings) — 36 km