Mount Ushba

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A dramatic twin-peaked mountain often called the 'Matterhorn of the Caucasus' and one of the range's most challenging climbs. Its striking silhouette dominates views around Svaneti and draws serious mountaineers and photographers.

Things to do

• Photograph Ushba from Mazeri — The village of Mazeri offers one of the clearest and most iconic views of Ushba's twin peaks rising directly above the valley.
• Hike to Shdugra Waterfall — A rewarding day hike from Mazeri leads through forest and meadow to this towering waterfall beneath the Ushba massif.
• Trek to the Ushba Glacier — Experienced hikers can approach the foot of the glacier for close-up views of the mountain's dramatic ice and rock faces.
• Attempt a technical ascent of Ushba — One of the Caucasus's hardest climbs, its twin summits demand serious alpine skills, guides, and permits for the notorious 'Ushba' routes.
• Explore Mestia's Svaneti Museum — See medieval icons, manuscripts, and mountaineering history that provide context for the region and its legendary peak.
• Visit the Svan towers of Mestia and Ushguli — Wander among the stone defensive towers of these UNESCO-listed villages set against high Caucasus backdrops.
• Ride the Hatsvali chairlift — Above Mestia, this lift offers panoramic viewpoints toward Ushba and the surrounding peaks in both summer and winter.

Food to try

• Kubdari — The signature Svan meat pie, filled with spiced chunks of pork or beef, is a hearty staple after a day on the trails.
• Svan salt (Svanuri Marili) — A fragrant blend of salt, garlic, coriander, and local herbs used to season nearly everything in the region.
• Tashmijabi — A rich Svan dish of mashed potatoes blended with melted sulguni cheese into a stretchy, comforting mash.
• Chvishtari — Cornbread with melted cheese cooked inside, a filling accompaniment to mountain meals.
• Sulguni cheese — The elastic, salty local cheese appears fresh, smoked, or fried across Svan tables.

Local customs & good to know

• Weather rules the mountain — Ushba is often cloaked in cloud, so allow extra days and start early for the best chance of a clear view.
• Hire a local guide for treks — Trails to the glacier and passes can be exposed and poorly marked, and Svan guides know conditions and safe routes.
• Respect Svan hospitality and traditions — Guests are honored deeply; accept offered food or a toast graciously and follow the host's lead at the table.
• Carry cash — ATMs are scarce outside Mestia, so bring enough lari for guesthouses, guides, and village purchases.

Nearby

• Koruldi Lakes — 4 km
• Chalaadi Glacier — 5 km
• Mestia — 7 km
• Hatsvali Ski Resort — 10 km