Evia Island

Εύβοια

Greece's second-largest island offering diverse attractions from beautiful beaches and traditional mountain villages to waterfalls and thermal springs. The island provides a less crowded alternative to popular destinations while maintaining authentic Greek character and natural beauty.

Things to do

• Hike to Dimosari Waterfall — Trek through a scenic gorge in central Evia to reach a refreshing waterfall surrounded by lush vegetation and natural pools.
• Explore Karystos Medieval Castle — Visit the 13th-century Castello Rosso perched on a hilltop above the coastal town of Karystos with panoramic Aegean views.
• Bathe in Thermal Springs at Loutra Edipsos — Experience the naturally heated mineral-rich springs at the famous spa town on the northern coast, known since ancient times for therapeutic properties.
• Visit Traditional Mountain Villages — Wander through stone-built villages like Steni and Prokopi in the interior, featuring narrow streets, local tavernas, and authentic island life.
• Swim at Paralia Kalimara Beach — Enjoy a long sandy beach on the eastern coast near Marmari that remains less crowded than major Greek resort destinations.
• Tour the Marble Quarries of Karystos — Discover the historic quarries that have supplied green marble (Carystian marble) since ancient Roman times in this coastal region.

Food to try

• Fava Santorinis — A creamy yellow split-pea dip that is a signature Aegean preparation, often topped with olive oil and capers as a meze.
• Fresh Grilled Fish — Locally caught sea bream, mullet, and sardines grilled simply with lemon and olive oil, best enjoyed at waterfront tavernas in ports like Karystos and Edipsos.
• Horta with Olive Oil — Boiled wild greens seasoned with local extra virgin olive oil, reflecting traditional island vegetable preparation and Evia's agricultural heritage.
• Pork Souvlaki — Marinated pork skewers grilled over charcoal, a staple street food and casual dining option throughout the island.
• Local Goat Cheese (Feta) — Fresh, creamy feta cheese produced by island dairies and served as part of traditional mezes or in rustic salads.

Local customs & good to know

• Embrace Slower Pace — Evia values a relaxed lifestyle; shops may close for midday siesta (2-5 PM) and restaurants serve dinner late, typically after 8 PM.
• Respect Local Traditions — Many villages maintain strong Orthodox Christian customs; dress modestly when visiting churches and be respectful during religious celebrations that occur throughout the year.
• Learn Basic Greek Phrases — While English is spoken in tourist areas, locals appreciate visitors who attempt Greek greetings and phrases, particularly in mountain villages away from main towns.
• Value Hospitality Customs — If invited to a local home or taverna, it is customary to accept offered food or drinks graciously, and hosts take pride in generous portions and warm reception.