Martapura River Cruises

Sungai Martapura

Scenic boat tours along the Martapura River showcase lush tropical vegetation, traditional stilt houses, and opportunities to spot wildlife. The cruises offer a peaceful way to experience the region's natural beauty and riverside communities.

Things to do

• Stilt House Village Tours — Cruise past traditional Banjarese wooden houses built on stilts along the riverbanks to observe authentic riverside living and daily community life.
• Crocodile Farm Visit — Stop at riverside crocodile farms where you can view saltwater crocodiles in large ponds and learn about sustainable farming practices.
• Diamond Market Exploration — Visit the famous Martapura diamond and gemstone market at the river's edge to see local artisans cutting and polishing diamonds and precious stones.
• Sunset River Cruise — Take an evening boat tour to witness the golden sunset over the Martapura River while observing water birds and enjoying the tropical landscape.
• Water Hyacinth Gardens — Observe floating gardens of water hyacinths and other aquatic vegetation that thrive in the slow-moving river waters.
• Traditional Fishing Demonstration — Watch local fishermen demonstrate traditional cast-net fishing techniques used on the river for generations.
• Banyan Tree Stops — Cruise past and visit massive centuries-old banyan trees rooted along the riverbanks that serve as local landmarks and gathering spots.

Food to try

• Soto Banjar — A fragrant yellow turmeric-based beef or chicken soup flavored with lemongrass and served with rice or ketupat, a signature South Kalimantan dish.
• Ikan Bakar Martapura — Fresh river fish grilled over charcoal and served with sambal and lime, best enjoyed at riverside stalls near the cruise departure points.
• Lumpia Banjar — Crispy spring rolls filled with shrimp, bean sprouts, and spices, typically served as an appetizer with sweet and spicy dipping sauce.
• Bubur Lambiek — A savory rice porridge cooked with meat broth, anchovies, and local spices, traditionally eaten for breakfast by river communities.
• Ketam Goreng Tepung — Freshwater crabs caught from the river, fried in a crispy flour coating and served with chili sauce.
• Banjar Wajik — A sweet sticky rice cake made with coconut milk and palm sugar, often purchased as a local souvenir from riverside vendors.

Local customs & good to know

• Respectful Photography — Always ask permission before photographing residents in stilt houses or at traditional fishing spots, as locals value their privacy.
• Modest Dress Code — Wear respectful clothing covering shoulders and knees when visiting villages and cultural sites, particularly when entering homes or prayer areas.
• Greet with Local Courtesy — Use simple Banjarese or Indonesian greetings like 'Salam' (peace) or 'Selamat pagi' (good morning) to show respect to local people you encounter.
• Support Local Artisans — Purchase diamonds and gemstones directly from certified cutters and polishers at the market to support traditional craftsmanship.