Izu Peninsula
伊豆半島
Scenic coastal peninsula with dramatic cliffs, hot springs, and ocean views south of Tokyo offering both nature and relaxation. The region features volcanic landscapes, coastal hiking trails, and numerous onsen resorts making it ideal for a multi-day escape.
Things to do
- Sengataki Waterfall Hike — A scenic coastal waterfall trail near Izu's dramatic cliffs where freshwater cascades meet the Pacific Ocean.
- Omaezaki Lighthouse Walk — Explore the southernmost point of Izu Peninsula with sweeping ocean views and dramatic rocky coastal scenery.
- Atami Plum Garden (Atami Umeyashiki) — Stroll through this historic garden featuring hundreds of flowering plum trees and views over Sagami Bay.
- Izu Skyline Scenic Drive — Drive the mountain ridge route offering panoramic views of Mount Fuji, Sagami Bay, and Suruga Bay on clear days.
- Kawazu Nanadaru Waterfall Circuit — Hike through a series of seven picturesque waterfalls in a forested valley south of Kawazu town.
- Shuzenji Onsen Town Stroll — Walk through a charming hot spring village with traditional inns, riverside paths, and the historic Shuzenji Temple.
- Izu Cactus Park — Visit this unique botanical park featuring over 5,000 cacti and succulents with ocean and Mount Fuji views.
Food to try
- Kinmedai (Golden Eye Snapper) — This premium local fish caught off Izu's coast is grilled, steamed, or served as sashimi with delicate, slightly sweet flavor.
- Wasabi Soba — Buckwheat noodles served cold with fresh grated wasabi root, a specialty in areas where wasabi is cultivated in mountain streams.
- Sakura Ebi (Cherry Shrimp) — Tiny pink shrimp endemic to Suruga Bay, often enjoyed grilled whole, in risotto, or served as tempura with their delicate sweetness.
- Izu Mushroom Hot Pot — A seasonal communal dish featuring wild mushrooms foraged from Izu's forests simmered in broth at your table.
- Kawazu Tangerine (Mikan) — Sweet, seedless citrus grown in Izu's Kawazu district, best eaten fresh or enjoyed as juice and local preserves during winter months.
Local customs & good to know
- Onsen Bathing Etiquette — Always shower thoroughly before entering a hot spring bath, and keep towels out of the water—most onsen have specific bathing customs and often segregated or rotated bathing times.
- Volcanic Landscape Respect — Many trails and scenic areas sit on active volcanic terrain; stay on marked paths and respect any closures, as volcanic activity and landslides can occur without warning.
- Off-Season Visiting — Visit in shoulder seasons (April-May or September-October) to avoid summer crowds and July-August typhoon season, allowing better access to hiking trails and onsen resorts.
- Local Train Culture — The Izu Peninsula is best explored by the scenic Izu Express and local trains; rental cars work but trains offer stress-free travel and views of the coastline.