Amman Surroundings
ضواحي عمّان
History
The Amman Surroundings have been inhabited since ancient times, with evidence of settlement dating back to the Bronze Age. During the Hellenistic period, the region formed part of the broader Levantine landscape under various empires, including the Romans and Byzantines. The area experienced significant growth and transformation following the establishment of modern Amman as the capital of the Hashemite Kingdom of Jordan in the early 20th century. The suburban expansion accelerated dramatically after 1948 and continued through subsequent decades as rural communities integrated into the metropolitan sphere.
Culture
The surrounding areas of Amman retain a blend of traditional Levantine culture and modern urban influences, with close-knit family networks and community bonds remaining central to daily life. Traditional hospitality, expressed through the sharing of mint tea and homemade meals, remains an important cultural practice among residents. Many neighborhoods preserve craft traditions, local markets, and seasonal celebrations that reflect both Arab heritage and the cosmopolitan character that migration and urbanization have brought to the region.
Language
The local dialect spoken in Amman's surroundings is Levantine Arabic, specifically the Jordanian variant, which differs in pronunciation and vocabulary from Modern Standard Arabic. Useful phrases include "Ahlan wa sahlan" (welcome), "Shukran kteer" (thank you very much), and "Bismillah" (in the name of God, said before eating).
Best time to visit
October to April for comfortable temperatures exploring nearby Bedouin villages and Roman sites.
Places to visit
- Zarqa — Jordan's third-largest city and an important industrial hub located northeast of Amman. It serves as a gateway to north…
- Aqaba — Jordan's only coastal city on the Red Sea, offering world-class diving and snorkeling opportunities among vibrant coral…
Where to eat
- Fakhreldin (Levantine, Amman Central). Order: Zarb (slow-roasted lamb).
- Kan Zaman (Levantine, Wadi Seer). Order: Mansaf (lamb in yogurt sauce).
- Reem Al Bawadi (Arabian Gulf, Jabal Amman). Order: Mixed grill platter with kabsa rice.
- Tannourine (Lebanese, Shmeisani). Order: Grilled sea bass with Lebanese herbs.
- Al Reef (Seafood, Sweifieh). Order: Grilled hammour (grouper fish).
- Maqluba House (Levantine, Wadi Seer). Order: Maqluba (upside-down rice dish).
- Wild Jordan Center Restaurant (Levantine, Amman Central). Order: Organic vegetable mazza and za'atar bread.
- Jafra (Levantine, Jabal Amman). Order: Woodfire grilled chicken with sumac and thyme.
- Sufra (Levantine, Abdali). Order: Chicken mensaf and mixed vegetable dishes.
- Ritaj (Levantine, Sweifieh). Order: Stuffed lamb with pistachios and pine nuts.
- Burj Al Hamam (Levantine, Citadel). Order: Slow-cooked lamb stew with fresh vegetables.
- Hashem Restaurant (Levantine Street Food, Downtown). Order: Hummus with meat and warm pita bread.
- Zaatar & Zeitoun (Levantine, Jabal Amman). Order: Za'atar manakish and Palestinian salads.
- Diyafa Restaurant (Levantine, Abdoun). Order: Smoked eggplant purée and grilled lamb chops.