Dead Sea

البحر الميت

The lowest point on Earth at 1,410 feet below sea level, famous for its mineral-rich waters that allow visitors to float effortlessly and therapeutic mud. A unique natural wonder offering world-class spas and resorts.

Things to do

• Float in the Dead Sea — Experience the unique buoyancy of the hypersaline waters where your body naturally floats without effort due to the 34% salt concentration.
• Therapeutic Mud Treatment — Apply the mineral-rich black mud from the Dead Sea bottom to your skin, believed to have healing and rejuvenating properties, then rinse in the water.
• Visit Movenpick Dead Sea Resort & Spa — Explore one of the region's premier wellness destinations offering spa treatments, pools, and direct beach access with professional facilities.
• Hike to Ein Gedi Nature Reserve — Trek through this oasis with freshwater springs, waterfalls, and biblical history located on the western shore with stunning desert and sea views.
• Sunrise at Amman Beach — Watch the sun rise over the Dead Sea from this accessible public beach area, a serene moment to appreciate Earth's lowest point.
• Visit Lot's Cave (Ghar Lot) — Explore the cave associated with biblical history on a hilltop overlooking the Dead Sea, combining spiritual significance with panoramic views.
• Dead Sea Museum — Learn about the geology, history, and environmental changes of the Dead Sea through exhibits and displays in nearby towns.

Food to try

• Zarb (Bedouin Roasted Lamb) — A traditional Jordanian dish where lamb is slow-roasted underground with vegetables, commonly served at Dead Sea resorts and local restaurants.
• Falafel and Hummus — Crispy chickpea fritters and creamy chickpea paste are staples throughout the Dead Sea region, often served with fresh pita bread.
• Mensaf — Jordan's national dish featuring lamb cooked in a yogurt-based sauce (jameed) served over rice, frequently offered at high-end Dead Sea accommodations.
• Fresh Date Palms — The oasis areas around Ein Gedi produce sweet dates that are eaten fresh or incorporated into local desserts and snacks.
• Fattoush Salad — A crisp salad of fresh vegetables and herbs topped with sumac and crispy pita chips, reflecting the Mediterranean influence of the region.

Local customs & good to know

• Respect Modest Dress at the Beach — While swimming is permitted, locals prefer modest swimwear; women should be respectful of conservative cultural norms and consider covering up when not in the water.
• Best Time to Visit is October to April — The Dead Sea region becomes extremely hot (above 110°F) in summer months, so plan visits during cooler seasons when outdoor activities are more comfortable.
• Bring Extra Freshwater — Always carry drinking water as the salt water is not potable; the harsh environment requires hydration and sunscreen protection despite the therapeutic waters.
• Negotiate Respectfully at Markets — When interacting with local vendors and guides, bargaining is expected in a friendly manner but should be done with respect and cultural sensitivity.