Three Ways (Tres Frontera)

Tres Frontera

The geographic point where Peru, Brazil, and Colombia meet on the Amazon River, accessible from Leticia on the border. It's a unique landmark offering the rare experience of being in three countries simultaneously.

Things to do

• Boat Tour to the Three Borders Monument — Take a guided boat trip to the iconic marker where the waters of Peru, Brazil, and Colombia converge on the Amazon River, allowing you to stand in three countries at once.
• Visit Leticia's Floating Markets — Explore the colorful riverside markets in Leticia where local vendors sell fresh fish, regional fruits, and handicrafts directly from boats and waterfront stalls.
• Jungle Wildlife Spotting Excursion — Join a guided expedition into the surrounding Amazon rainforest to observe pink river dolphins, macaws, anacondas, and other native wildlife in their natural habitat.
• Cross into Tabatinga, Brazil — Walk across the border to the Brazilian town of Tabatinga to experience a different country's Amazonian culture and browse local markets and shops.
• Amazon River Sunset Cruise — Board a boat at dusk to witness the Amazon River landscape transform as the sun sets, often accompanied by local music and refreshments.
• Visit the Yaguas Indigenous Community — Take a guided trip to meet the Yaguas people living near Leticia, learning about their traditional hunting, fishing, and medicinal plant knowledge.

Food to try

• Pirarucu à la Casaca — A traditional Peruvian-Amazonian dish of salted and dried pirarucu fish served with cassava root, corn, and a tangy onion-vinegar sauce.
• Tacacá — A Brazilian soup made with cassava starch, shrimp, and tucupi broth, typically served in a bowl and enjoyed as street food throughout the region.
• Ceviche de Pescado Amazónico — Fresh raw fish from the Amazon marinated in lime juice with regional fish species, served with local yuca and plantain chips.
• Açaí na Tigela — A Brazilian açaí berry bowl topped with granola, banana, and guarana syrup, popular as a refreshing breakfast or snack in Leticia and Tabatinga.
• Juanes — A Peruvian-Colombian wrapped rice dish stuffed with meat, olives, and hard-boiled eggs, cooked in banana leaves and served during celebrations.

Local customs & good to know

• Respect Border Protocol — Carry your passport at all times and be aware that moving between the three countries may involve informal checkpoints; keep documents ready and follow local official guidance.
• Learn Basic Spanish and Portuguese — While English speakers exist in tourist areas, knowing basic phrases in Spanish and Portuguese will enhance interactions with locals and show respect for the multicultural border region.
• Dress for the Climate — Wear lightweight, breathable clothing, insect repellent, and waterproof gear as the region experiences high humidity and frequent rain year-round.
• Support Indigenous Communities Ethically — When visiting indigenous settlements, use registered guides, purchase directly from artisans, and avoid intrusive photography without explicit permission to respect local autonomy.