Stavropoleos Monastery
Mănăstirea Stavropoleos
A tiny early-18th-century Orthodox church tucked into the Old Town, renowned for its exquisite Brâncovenesc-style carved stone, frescoes and peaceful arcaded courtyard. It is a serene jewel of Byzantine and Ottoman-influenced art amid the bustle.
Things to do
- Admire the carved stone portal — Study the intricate Brâncovenesc-style floral and vine motifs framing the church's ornate entrance, a masterpiece of early-18th-century Wallachian stonework.
- Rest in the arcaded courtyard — Step into the tranquil inner cloister with its columns, roses and old tombstones set into the walls, a rare pocket of calm in the Old Town.
- View the interior frescoes — Enter the tiny nave to see the vividly painted Byzantine frescoes and gilded iconostasis beneath the domed ceiling.
- Hear Byzantine chant — Attend a liturgy or vespers to experience the monastery's renowned choir performing traditional psaltic Byzantine music.
- Browse the small book and icon shop — Look for hand-painted icons, incense and religious books produced by the community of nuns.
- See collected church fragments — Examine salvaged icons, frescoes and stone pieces from demolished Bucharest churches displayed within the monastery.
- Wander nearby Lipscani streets — Combine your visit with a stroll through the surrounding cobbled Old Town lanes lined with cafés and historic buildings.
Food to try
- Covrigi — Grab a warm, chewy Romanian pretzel from a street stand near the Old Town, dusted with salt, sesame or poppy seeds.
- Papanași — Try these fried doughnut-style dumplings topped with sour cream and sour cherry jam at a nearby traditional restaurant.
- Sarmale — Sample cabbage rolls stuffed with minced pork and rice, a staple Romanian comfort dish served with mămăligă (polenta).
- Mici (mititei) — Seek out these grilled skinless minced-meat rolls with mustard, a beloved Bucharest street and terrace food.
- Caru' cu Bere — Dine at this ornate historic beer hall a few steps away for classic Romanian fare in a spectacular neo-Gothic interior.
- Cozonac — Taste this sweet braided bread swirled with walnuts and cocoa, often found around Romanian holidays and in local bakeries.
Local customs & good to know
- Dress modestly — Cover shoulders and knees when entering the church, as it is an active place of worship for a monastic community.
- Keep quiet and respectful — Silence phones and avoid loud conversation, especially during services when nuns and worshippers are praying.
- Ask before photographing — Photography may be restricted inside the church and during liturgy, so check for signs or ask a nun first.
- Check service times — Visiting during morning liturgy or evening vespers lets you hear the famous Byzantine chant, but arrive respectfully.
Nearby
- National Museum of Romanian History — 0 km
- Old Town (Lipscani) — 0 km
- Cișmigiu Gardens — 1 km
- Bucharest (Wallachia) — 1 km