Asturias
History
Asturias holds a special place in Spanish history as the birthplace of the Reconquista, the centuries-long Christian effort to reclaim the Iberian Peninsula from Muslim rule. In the 8th century, the Kingdom of Asturias emerged as one of the earliest Christian kingdoms in medieval Europe, with its capital initially at Cangas de Onís. The region remained fiercely independent throughout the Middle Ages, resisting both Moorish expansion and later centralizing pressures from Castile. By the modern era, Asturias became an industrial powerhouse centered on coal mining and steelworks, shaping its working-class character and political traditions.
Culture
Asturias is renowned for its distinctive Celtic heritage, which sets it apart from much of Spain and is reflected in its bagpipe music, traditional dances, and folk festivals that celebrate pre-Christian roots. The region's cuisine is hearty and celebrated, particularly its fabada asturiana bean stew, local cheeses like Cabrales, and cider culture that defines social gatherings. The fierce pride and independent spirit of Asturians, combined with their dramatic landscapes of green valleys and coastal cliffs, create a region that feels uniquely northern and distinctly different from southern Spain.
Language
While Spanish is the official language, Asturian (Asturiano) is a co-official regional language with its own grammar and vocabulary, spoken by locals and taught in schools. Visitors may encounter Asturian phrases like "Hola" or "Fala asturiano" but Spanish remains widely understood and spoken throughout the region.
Best time to visit
Summer offers the best weather for hiking the green coastal mountains.
Places to visit
- Oviedo — The elegant capital of Asturias, known for its pre-Romanesque monuments and charming old quarter. Wander its atmospheri…
- Gijón — A lively coastal city blending industrial heritage with sandy beaches and a vibrant old town. Enjoy the seafront promen…
- Cangas de Onís — A picturesque town famous for its iconic medieval bridge and role as the historic first capital of Spain. It serves as…
- Picos de Europa — A dramatic limestone mountain range with jagged peaks, deep gorges, and rich wildlife, forming one of Spain's most spec…
- Lakes of Covadonga — Two glacial lakes, Enol and Ercina, set high in the Picos de Europa with breathtaking mountain views. A popular spot fo…
- Covadonga — A historic and spiritual site featuring a stunning basilica and a sacred cave shrine linked to the origins of the Recon…
- Llanes — A charming coastal town with a medieval harbor, colorful cube-painted breakwater, and numerous nearby beaches. It's a g…
- Cudillero — A postcard-perfect fishing village where colorful houses cascade down a steep hillside to a small harbor. It's one of t…
- Ribadesella — A charming riverside and beach town known for its prehistoric Tito Bustillo cave paintings and lively summer atmosphere…
- Playa del Silencio — A secluded and dramatic beach framed by towering cliffs and rock formations, considered one of Spain's most beautiful.…
- Somiedo Natural Park — A remote UNESCO Biosphere Reserve known for its wild brown bears, glacial lakes, and traditional thatched-roof herders'…
- Taramundi — A rural village renowned for traditional handmade knife craftsmanship and rustic stone architecture nestled in green hi…
- Avilés — A historic port city with an attractive medieval old town and the striking modern Niemeyer Cultural Center. It offers a…
- Luarca — A picturesque fishing port known as the White Village of the Coast, with whitewashed houses climbing green hills around…
Where to eat
- Casa Marcial (Modern Asturian, Arriondas). Order: Fabada Asturiana reinterpretation.
- El Corral de Comedias (Asturian, Centro, Oviedo). Order: Espaguete a la Asturiana.
- Tierra Astur (Asturian, Centro, Oviedo). Order: Cachopo.
- La Puerta Vieja (Seafood, Centro, Gijón). Order: Rodaballo a la sal.
- El Descanso (Asturian, Centro, Gijón). Order: Fabada Asturiana.
- Casa Gonzalo (Seafood/Asturian, Centro, Gijón). Order: Rape a la Asturiana.
- El Huevo de Oro (Asturian, Centro, Avilés). Order: Cachopo de ternera.
- El Llar de Pepe (Asturian/Cheese, Cabrales). Order: Cabrales cheese with walnut bread.
- Sidrería El Jireh (Asturian, Nava). Order: Tortilla a la sidra.
- Casa Gerardo (Modern Asturian, Prendes, Cabrales). Order: Merluza a la Asturiana.
- Restaurante Los Nogales (Seafood/Spanish, Llanes). Order: Percebes and grilled seafood.
- Casa Juaco (Asturian, Cangas de Onís). Order: Salmón a la sidra.
- El Sella (Asturian, Cangas de Onís). Order: Salmón asado.
- Casa Emilio (Seafood/Asturian, Ribadesella). Order: Lubina a la sal.