Mora

A charming lakeside town on Lake Siljan, famous as the birthplace of the Dala horse and the finish point of the legendary Vasaloppet ski race. The town blends Scandinavian tradition with waterfront beauty and excellent museums dedicated to local crafts and winter sports.

Things to do

• Dala Horse Workshop at Nils Olsson — Visit the iconic woodcarving studio where traditional Dala horses are hand-painted using century-old techniques and purchase directly from artisans.
• Vasaloppet Ski Race Experience — Walk or ski the famous 90 km race route from Sälen to Mora, or visit during the March race weekend to experience the electric atmosphere and 16,000+ participants.
• Lake Siljan Waterfront Stroll — Walk along the scenic lakeside promenade with views of the water, local boats, and opportunity to swim or kayak in summer months.
• Zorn Museum and Collections — Explore the home and works of renowned Swedish artist Anders Zorn, featuring his paintings, sculptures, and personal collection in an elegant mansion.
• Mora Church Historical Tour — Visit the 15th-century stone church displaying local religious art and traditional Dalarna craftsmanship in its interior design.
• Vasaloppet Ski Museum — Learn the history of the world's largest cross-country ski race through interactive exhibits, vintage equipment, and race memorabilia.

Food to try

• Pytt i Panna — A traditional Swedish hash made with diced potatoes, onions, and cured meat, typically served with a fried egg and pickled beetroot, reflecting Dalarna's rustic cuisine.
• Palt — A hearty potato dumpling filled with pork and onions, boiled and served with lingonberry jam and melted butter, a beloved Dalarna comfort food.
• Gravlax from Lake Siljan — Fresh locally-caught salmon cured with salt, sugar, and dill, showcasing the lake's abundance and Scandinavian preservation traditions.
• Bräcka Bread — A traditional Dalarna sourdough with a dense, flavorful crumb, often enjoyed with local cheese and cured meats at traditional fika breaks.
• Mora Sausage — A regional specialty of smoked sausage made with pork and spices, traditionally served hot with mashed potatoes and lingonberries.

Local customs & good to know

• Embrace Fika Tradition — Participate in the Swedish coffee break custom by visiting a local café around 3 PM for coffee and a sweet pastry, an essential part of daily Scandinavian life.
• Respect Winter Sports Culture — Mora is deeply connected to cross-country skiing; locals take the sport seriously, so show appreciation for the Vasaloppet heritage and consider visiting during ski season for authentic immersion.
• Learn About Dalarna Craftsmanship — The region's identity is rooted in hand-painted folk art and traditional woodcarving; purchasing from local artisans supports community heritage and provides authentic souvenirs.
• Observe Midsummer Celebrations — If visiting in June, experience the vibrant Midsummer festival with traditional dancing, flower crowns, and communal meals that reflect deep Scandinavian roots.