Cottbus
Brandenburg's second-largest city in the southeast is home to the impressive Cottbus State Theatre and the beautiful Cottbus Palace with its Japanese garden. The city serves as a gateway to the Spreewald and Lower Lusatia region.
Things to do
- Cottbus State Theatre — A stunning Art Nouveau building hosting opera, ballet, and drama performances in one of Brandenburg's most prestigious cultural venues.
- Cottbus Palace and Japanese Garden — An 18th-century palace surrounded by one of Europe's most authentic Japanese gardens, featuring traditional landscaping, stone lanterns, and a tea house.
- Spreewald Boat Tours — Guided canoe or punt journeys through the UNESCO-protected Spreewald wetlands with branching waterways, traditional villages, and pristine nature just outside the city.
- Lusatian Museum — Chronicles the cultural history and traditions of Lower Lusatia, including folk costumes, crafts, and the heritage of the Sorbian people.
- Branitz Palace and Park — A Baroque estate 20km away featuring ornamental lakes, earthen pyramids, and extensive grounds reflecting 19th-century landscape design ideals.
- Old Town Cottbus — A rebuilt medieval center with reconstructed half-timbered houses, market square cafés, and independent shops reflecting post-war restoration efforts.
Food to try
- Spreewald Gherkins — Locally-grown pickled cucumbers from the surrounding wetland region, brined with dill and spices, sold fresh at markets and served as traditional accompaniments.
- Lausitzer Leinöl-Linsenbrei — A traditional Lower Lusatian dish of lentil puree drizzled with flaxseed oil, representing regional agricultural heritage and earthy, nutty flavors.
- Sorbian Potato Pancakes — Crispy potato fritters seasoned with regional herbs, reflecting the culinary traditions of the indigenous Sorbian community in the area.
- Spreewald Smoked Fish — Fresh fish from local waterways, traditionally smoked and sold at markets, particularly pike and eel prepared using regional smoking techniques.
- Lausitzer Quarkkäulchen — Sweet or savory fried quark cheese pastries topped with apple compote or sauce, a beloved local dessert and breakfast specialty.
Local customs & good to know
- Sorbian Language Presence — The region is home to the Sorbian minority with bilingual signage and cultural events; showing respect for this indigenous heritage is appreciated by locals.
- Market Day Tradition — Cottbus's weekly farmers' market on the Altmarkt (Wednesdays and Saturdays) is where locals gather for fresh produce, regional specialties, and casual socializing.
- Cycling Culture — Cottbus and surrounding Brandenburg are highly bike-friendly with extensive flat cycling routes; renting a bicycle is the preferred local way to explore the Spreewald.
- Palace Visit Etiquette — When visiting Cottbus Palace gardens, walking paths and designated areas must be respected; photography is generally allowed but visitors should be quiet in the Japanese garden meditation spaces.