Hallyeo Marine National Park

한려해상국립공원

A stunning marine park encompassing numerous islands and coastal areas between Tongyeong and Geoje, featuring crystal-clear waters and dramatic rock formations. Best explored by boat tours or island-hopping ferries.

Things to do

• Island-hopping ferry tours — Take passenger ferries between major islands like Geoje, Namhae, and Bijindo to experience the park's scattered archipelago and dramatic coastal scenery.
• Kayaking through sea caves — Paddle through hidden sea caves and narrow channels around smaller islands where towering rock formations create dramatic natural tunnels and grottos.
• Olle trail hiking on Namhae — Walk the famous Namhae Olle coastal trails that wind along cliffs and beaches with stunning ocean vistas and access to secluded coves.
• Tongyeong harbor boat cruise — Board sightseeing boats departing from Tongyeong to tour the innermost bays and observe fishing villages nestled between vertical rock formations.
• Snorkeling and diving spots — Explore pristine underwater ecosystems around designated diving sites where visibility is excellent and marine life is abundant.
• Sunrise viewing at Yeongok Beach — Wake early to watch the sunrise over the southern coast from this popular Geoje beach framed by rocky outcrops.

Food to try

• Raw fish and sashimi (hoe) — The park's fishing heritage means ultra-fresh catches served as hoe at harborside restaurants, often featuring local catches like grouper and sea bream.
• Sea urchin (uni) and sea cucumber — Dive-harvested uni and sea cucumber are local delicacies, served fresh at seaside restaurants and markets, particularly on Geoje and Namhae.
• Grilled mackerel and local fish — Vendor stalls and restaurants grill fresh mackerel and seasonal catches over charcoal, a staple meal for both locals and visitors.
• Abalone porridge (jeonbok juk) — Soft rice porridge made with tender abalone sourced from local waters, served in seafood restaurants throughout the coastal towns.
• Seaweed and wakame dishes — Locally harvested seaweed appears in soups, side dishes, and as a standalone snack, reflecting the park's rich kelp forests.

Local customs & good to know

• Respect fishing operations — The park remains an active fishing area; avoid interfering with boats, nets, and drying racks, and purchase from local fishermen to support the community.
• Book ferries in advance — Island ferry schedules are seasonal and weather-dependent, so reserve tickets ahead and check timetables to avoid unexpected cancellations.
• Wear proper footwear for rocky terrain — Sharp rocks and slippery surfaces are common around the islands; sturdy hiking shoes and water sandals are essential safety items.