Gyeongbokgung Palace

경복궁

The largest and most iconic of Seoul's five grand palaces, built in 1395 during the Joseon Dynasty. It showcases traditional Korean architecture, royal guards in ceremonial uniforms, and offers a deep dive into Korean royal history.

Things to do

• Changing of the Guard Ceremony — Watch the Royal Guard in traditional Joseon-era uniforms perform an elaborate ceremonial changing of the guard with synchronized movements and period-authentic weapons.
• Gyeonghoeru Pavilion — Explore this two-story banquet hall built on an artificial island pond where royal ceremonies and feasts were held during the Joseon Dynasty.
• Sajeongjeon (Throne Hall) — Visit the main throne hall where the king conducted state affairs and held audiences, featuring traditional Korean architectural design and royal regalia displays.
• National Palace Museum of Korea — Browse artifacts including royal furniture, clothing, ceramics, and historical documents that illuminate daily life and governance in the royal court.
• Geunjeongjeon Hall — Stand in the presence chamber where kings held court and made important state decisions, observing the intricate wooden architecture and symbolic decorations.
• Gwanghwamun Gate — Photograph the iconic main gate of the palace complex, recently restored to its original grandeur and flanked by traditional stone lion statues.
• Palace Garden Walks — Stroll through the landscaped gardens and walking paths that connect different palace buildings, offering peaceful views of traditional Korean landscape design.

Food to try

• Kongguksu (Cold Soybean Noodles) — A refreshing summer dish of chilled noodles served in a creamy soybean broth, popular near the palace grounds and perfect for warm days of sightseeing.
• Tteokbokki (Spicy Rice Cakes) — Chewy cylindrical rice cakes tossed in a spicy gochujang sauce with vegetables and fishcake, widely available from street vendors surrounding the palace area.
• Kimchi Jjigae (Kimchi Stew) — A hearty, spicy stew made with aged kimchi and pork belly that represents authentic Korean home cooking and is served in nearby traditional restaurants.
• Hotteok (Sweet Red Bean Pancake) — A warm stuffed pancake filled with brown sugar, cinnamon, and red beans that serves as a popular Korean street snack near palace entrances.
• Samgyetang (Ginseng Chicken Soup) — A nourishing soup featuring a whole young chicken stuffed with ginseng, jujubes, and chestnuts, traditionally eaten for stamina during palace exploration.

Local customs & good to know

• Remove Shoes in Traditional Buildings — When entering certain heritage structures within the palace, remove your shoes as a sign of respect for the sacred royal spaces and traditional customs.
• Photography Restrictions — Some interior halls prohibit photography to preserve the sanctity of royal chambers; always check signage and ask staff before taking photos in restricted areas.
• Best Time to Visit is Morning — Arrive early in the morning before crowds gather to fully appreciate the detailed architecture and enjoy the peaceful atmosphere of the palace grounds.
• Dress Code Respect — Wear modest clothing as you are visiting a sacred royal site; avoiding overly casual or revealing attire shows respect for Korean cultural heritage.