Alanya
A family-friendly beach resort dominated by a dramatic red-stone fortress on a rocky peninsula overlooking long sandy beaches. Known for its water sports, cave explorations, and all-inclusive resort atmosphere.
Things to do
- Alanya Castle — Explore the 13th-century Seljuk fortress perched on the rocky peninsula with panoramic views of the Mediterranean and the old town's red-tiled roofs.
- Damlataş Cave — Visit this stalactite-filled cave near the beach featuring constant 22°C temperature and reportedly therapeutic air for respiratory conditions.
- Cleopatra Beach — Swim and sunbathe on the crescent-shaped golden sand beach named after the legendary Egyptian queen who allegedly visited this coast.
- Red Tower (Kızıl Kule) — Climb the iconic 5-story red stone tower built in 1226 by the Seljuks, now a maritime museum displaying Ottoman and medieval artifacts.
- Dim Cave and River Tour — Boat through an underground river inside a limestone cave system located about 25 km inland, featuring stalactites and ancient historical significance.
- Water Sports at Alanya Harbor — Participate in parasailing, jet skiing, banana boat rides, and windsurfing from the main beach area with numerous operators along the shore.
- Oba Obagol Waterfall — Hike to this refreshing natural waterfall nestled in the Taurus Mountains, perfect for cooling off after exploring the coastal areas.
Food to try
- Grilled Sea Bass (Çupra) — Fresh Mediterranean fish grilled whole with lemon and olive oil, a specialty in waterfront restaurants offering authentic Turkish coastal cuisine.
- Manti with Yogurt Sauce — Small handmade pasta parcels filled with spiced meat topped with yogurt and tomato sauce, representing traditional Anatolian comfort food.
- Mezze Platter — An assortment of cold appetizers including hummus, baba ganoush, dolma, and fresh vegetables, meant for sharing and sampling local flavors.
- Hamsi (Anchovy) Fried — Tiny fresh anchovies caught daily in the Mediterranean, lightly breaded and fried whole, eaten with bones and traditionally served with lemon.
- Pide (Turkish Flatbread) — Boat-shaped pastry filled with cheese, meat, or vegetables and baked until golden, a street food staple available from local bakeries throughout town.
Local customs & good to know
- Bargaining at Markets — Haggling over prices is expected and enjoyed at the local bazaar and souvenir shops; starting with patience and friendliness yields better prices and interactions.
- Prayer Times and Ramadan — Respect daily prayer times (calls to prayer broadcast from mosques) and be mindful during Ramadan when some restaurants close during daylight hours.
- Beach Modesty Consideration — While Alanya is tourist-friendly, modest swimwear is appreciated away from main resort beaches, and toplessness is frowned upon by locals.
- Turkish Hospitality Customs — Accept offered Turkish tea (çay) or coffee as a gesture of friendship; refusing can be considered rude, and tipping 10-15% at restaurants is customary though not obligatory.